Easy Grilled Salmon
Created by LifeIsGood on October 14, 2024
- Servings: 4
- Prep Time: 5m
- Cook Time: 10m
- Recipe #43772
Ingredients
- 2 teaspoons olive oil
- 5 teaspoons Old Bay Seasoning (or seafood seasoning of your choice. I like the Trader Joe's Salmon Rub)
- 24 ounces salmon fillets, skin on (4)
- 4 teaspoons fresh lime juice - optional
How to Make
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Step 1: Preheat your outdoor grill to medium-high heat and lightly oil the grate.
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Step 2: Rub the olive oil and the Old Bay (or preferred seasoning) over both sides of the salmon.
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Step 3: Place the salmon skin side down on the grill.
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Step 4: Grill, covered and without turning, until the salmon flakes easily with a fork (or instant read thermometer reads 145 degrees F.) - about 7-10 minutes.
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Step 5: Sprinkle with the lime juice before serving (optional)
Nutritional Facts
- Serving Size: 1 (416.1 g)
- Calories 327.5
- Total Fat - 13.3 g
- Saturated Fat - 2.1 g
- Cholesterol - 93.5 mg
- Sodium - 80.2 mg
- Total Carbohydrate - 21.6 g
- Dietary Fiber - 1.2 g
- Sugars - 4.1 g
- Protein - 34.9 g
- Calcium - 73 mg
- Iron - 2.3 mg
- Vitamin C - 72.8 mg
- Thiamin - 0.4 mg