Chicken Tomato Barley Soup 1920
Created by dienia b on September 29, 2024
- Servings: 8
- Prep Time: 9m
- Cook Time: 90m
- Recipe #43722
Ingredients
- Chicken Mix
- 3 pounds chicken (1 whole)
- 6 cups water
- 28 ounces stewed tomatoes (1 can)
- 7 ounces pearl barley (1 cup)
- 1 teaspoon salt
- 1/4 teaspoon pepper
- Add In
- 1 cup milk
- 4 ounces heavy cream
- 2 tablespoons butter
How to Make
-
Step 1: Heat chicken mix ingredients to boiling.
-
Step 2: Boil 60 minutes.
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Step 3: Remove chicken, debone and deskin.
-
Step 4: Add chopped chicken back in, saving some for other dishes if you want.
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Step 5: Add the add ins and season to taste.
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Step 6: Heat until hot but do not boil.
Nutritional Facts
- Serving Size: 1 (268 g)
- Calories 166.5
- Total Fat - 6.6 g
- Saturated Fat - 3.4 g
- Cholesterol - 28.8 mg
- Sodium - 396.3 mg
- Total Carbohydrate - 24.4 g
- Dietary Fiber - 0.5 g
- Sugars - 5.7 g
- Protein - 2.5 g
- Calcium - 52.9 mg
- Iron - 0.6 mg
- Vitamin C - 2.7 mg
- Thiamin - 0.1 mg