Franco American Spaghettios Soup Casserole
Created by dienia b on September 14, 2024
- Servings: 6
- Prep Time: 9m
- Cook Time: 40m
- Recipe #43638
Ingredients
- 1 pound ground beef
- 1 cup onion, minced
- 10 ounces Campbell's vegetarian vegetable soup (1 can)
- 15 ounces spaghettios (1 can)
- 2 cups plain potato chips, crushed
How to Make
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Step 1: Brown hamburger and onions, drain.
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Step 2: Add rest of the ingredients, mix and put in casserole.
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Step 3: Top with potato chips.
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Step 4: Bake at 350 degrees F 30 minutes.
Nutritional Facts
- Serving Size: 1 (237.4 g)
- Calories 299.1
- Total Fat - 13.4 g
- Saturated Fat - 4.6 g
- Cholesterol - 68 mg
- Sodium - 412 mg
- Total Carbohydrate - 21.2 g
- Dietary Fiber - 2.3 g
- Sugars - 4.6 g
- Protein - 22.7 g
- Calcium - 30.6 mg
- Iron - 3.5 mg
- Vitamin C - 12.4 mg
- Thiamin - 0.2 mg