Franco American SpaghettiO s Casserole 2
Created by dienia b on September 13, 2024
- Servings: 6
- Prep Time: 9m
- Cook Time: 60m
- Recipe #43619
Ingredients
- 1 pound ground beef
- 1 cup celery, sliced
- 1 cup onion, diced
- 2 tablespoons soy sauce
- 10 ounces cream of mushroom soup (1 can)
- 15 ounces spaghettios (1 can)
- Topping
- 2 cups chow mein noodles
How to Make
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Step 1: Preheat oven to 350 degrees F.
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Step 2: Brown together hamburger, veggies and soy sauce to taste. (2 tablespoons seems salty to me)
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Step 3: Add mushroom soup.
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Step 4: Mix well and add Franco American spaghettios.
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Step 5: Bake 45 minutes at 350 degrees.
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Step 6: Last 15 minutes, top with chow mein noodles.
Nutritional Facts
- Serving Size: 1 (230.1 g)
- Calories 350.2
- Total Fat - 17.8 g
- Saturated Fat - 5.3 g
- Cholesterol - 68.5 mg
- Sodium - 743.7 mg
- Total Carbohydrate - 23.4 g
- Dietary Fiber - 1.9 g
- Sugars - 4.1 g
- Protein - 23.8 g
- Calcium - 37.3 mg
- Iron - 3.7 mg
- Vitamin C - 2.7 mg
- Thiamin - 0.2 mg