Starkist Tuna Seadogs 1964
Created by dienia b on September 8, 2024
- Servings: 8
- Prep Time: 9m
- Cook Time: 0m
- Recipe #43610
Ingredients
- 8 ounces hot dog buns (8 buns)
- 1 cup tomatoes, sliced into half moons
- 1/2 cup lettuce, shaved
- Filling
- 13 ounces tuna, drained (1 can)
- 3 tablespoons sweet pickle relish
- 1 tablespoon pimento, minced
- 1/2 cup mayonnaise
- 1/2 cup plain potato chips, crushed
- 1/8 teaspoon salt
- 1/8 teaspoon pepper
How to Make
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Step 1: Mix filling and season to taste.
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Step 2: Put Lettuce on one side of buns, the tomatoes on the other side.
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Step 3: Add tuna filling divided into 8 portions.