South Dakota Spanish Rice 1945
Created by dienia b on September 7, 2024
- Servings: 4
- Prep Time: 9m
- Cook Time: 45m
- Recipe #43603
Ingredients
- 1/2 cup onion, diced
- 2 ounces bacon, minced
- 1/2 pound ground beef
- 3 cups tomatoes, thick, not much juice
- 1 tablespoon sugar, to taste
- 14 ounces white rice, cooked (1 cup)
- 1 1/2 teaspoons chili powder
- 1 tablespoon flour
How to Make
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Step 1: Fry onion with small pieces of bacon and/or hamburger until translucent.
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Step 2: Mix chili powder with a little flour and water to make a paste.
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Step 3: Add tomatoes and rice.
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Step 4: Simmer a bit.
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Step 5: Bake in greased dish for about 20 minutes in 350 degrees F oven.
Nutritional Facts
- Serving Size: 1 (252.1 g)
- Calories 315.2
- Total Fat - 15.7 g
- Saturated Fat - 5.3 g
- Cholesterol - 66.1 mg
- Sodium - 322.5 mg
- Total Carbohydrate - 20.6 g
- Dietary Fiber - 2.7 g
- Sugars - 7 g
- Protein - 22.5 g
- Calcium - 27.3 mg
- Iron - 2.6 mg
- Vitamin C - 16.8 mg
- Thiamin - 0.2 mg