Polynesian Chicken Salad
Created by dienia b on August 13, 2024
- Servings: 6
- Prep Time: 9m
- Cook Time: 0m
- Recipe #43412
Ingredients
- 12 ounces boneless skinless chicken breast, cooked, chopped (1 1/2 cups)
- 8 ounces crushed pineapple in juice (1 can)
- 1/2 cup Greek yogurt, plain
- 1/4 cup green onion, chopped
- 1 tablespoon sushi ginger, minced
- 1/4 teaspoon ground ginger
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1 head iceberg lettuce, shredded
How to Make
-
Step 1: Mix everything but the lettuce.
-
Step 2: Place salad on top of lettuce.
-
Step 3: Season to taste.
Nutritional Facts
- Serving Size: 1 (206.7 g)
- Calories 101.6
- Total Fat - 1.6 g
- Saturated Fat - 0.4 g
- Cholesterol - 30.5 mg
- Sodium - 141.5 mg
- Total Carbohydrate - 8.7 g
- Dietary Fiber - 2.1 g
- Sugars - 5.8 g
- Protein - 13.7 g
- Calcium - 50 mg
- Iron - 1.2 mg
- Vitamin C - 17.1 mg
- Thiamin - 0.1 mg