Liverwurst Sandwich
Created by dienia b on August 13, 2024
- Servings: 1
- Prep Time: 9m
- Cook Time: 2m
- Recipe #43408
Ingredients
- 2 ounces rye bread, toasted (2 slices)
- 2 ounces liverwurst, sliced
- 1 slice red onion
- 1 teaspoon spicy brown mustard
- 1 teaspoon horseradish sauce
How to Make
-
Step 1: Toast rye bread, and lay the 2 slices liverwurst down, then red onion slices, then spicy brown mustard, and finish with a dollop of horseradish.