Ciro's Venice Omelet copycat
Created by dienia b on August 11, 2024
- Servings: 1
- Prep Time: 9m
- Cook Time: 15m
- Recipe #43401
Ingredients
- 2 tablespoons butter
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 2 ounces shrimp, peeled
- 3 eggs, beaten
- 1 tablespoon water
- 2 mushrooms, sliced
- 2 ounces mozzarella, shredded
- 2 ounces fresh baby spinach, torn
How to Make
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Step 1: Beat eggs with water and season to taste.
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Step 2: Heat butter and saute mushrooms.
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Step 3: Add shrimp and lightly season and remove to a bowl.
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Step 4: Add eggs, seasoned to taste to a hot pan.
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Step 5: Cook a bit.
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Step 6: Add shrimp and mushrooms to one side add most of the cheese and baby spinach.
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Step 7: Flip lid over.
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Step 8: Add cheese to top.
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Step 9: Cook just until cheese melts.
Nutritional Facts
- Serving Size: 1 (980.1 g)
- Calories 1478.1
- Total Fat - 106 g
- Saturated Fat - 45 g
- Cholesterol - 2889.1 mg
- Sodium - 2542.8 mg
- Total Carbohydrate - 10.4 g
- Dietary Fiber - 1.7 g
- Sugars - 4.3 g
- Protein - 114.9 g
- Calcium - 791.3 mg
- Iron - 14.9 mg
- Vitamin C - 16.7 mg
- Thiamin - 0.4 mg