Created by dienia b on August 10, 2024
Step 1: Preheat oven to 375°F.
Step 2: Line a large rimmed baking sheet with aluminum foil.
Step 3: Place the naan on baking sheet.
Step 4: Smear a tablespoon of pizza sauce all over it.
Step 5: Sprinkle on garlic powder
Step 6: Then pesto sauce (2 tablespoons), spread evenly.
Step 7: Sprinkle mozzarella and feta cheese evenly over pesto.
Step 8: Sprinkle on olives and capers.
Step 9: Bake in oven until cheese is melted, naan is warmed through and edges are golden brown, about 15 minutes.
Step 10: Cut in 4ths.