Hominy Bean Salad WW Native American
Created by dienia b on August 7, 2024
- Servings: 12
- Prep Time: 9m
- Cook Time: 0m
- Recipe #43361
Ingredients
- 15 ounces green beans, drained (1 can)
- 15 ounces kidney beans, drained (1 can)
- 15 ounces hominy, drained (1 can)
- 15 ounces black beans, drained (1 can)
- 1 cup celery, sliced
- 1 cup onions, diced
- 1/2 cup cilantro, minced
- Dressing
- 1/2 cup apple cider vinegar
- 1/8 cup olive oil
- 1 garlic clove, smashed
- 1/2 teaspoon salt
- 1/2 teaspoon coarsely ground black pepper
How to Make
-
Step 1: Mix dressing.
-
Step 2: Mix veggies and toss with dressing.
Nutritional Facts
- Serving Size: 1 (99.6 g)
- Calories 144.3
- Total Fat - 2.8 g
- Saturated Fat - 0.4 g
- Cholesterol - 0 mg
- Sodium - 209.7 mg
- Total Carbohydrate - 22.4 g
- Dietary Fiber - 7.5 g
- Sugars - 2 g
- Protein - 7.8 g
- Calcium - 59.8 mg
- Iron - 2.4 mg
- Vitamin C - 2.8 mg
- Thiamin - 0.2 mg