Kraft Barbeque Zesty Vegetable Soup
Created by dienia b on July 25, 2024
- Servings: 4
- Prep Time: 9m
- Cook Time: 15m
- Recipe #43255
Ingredients
- 1 tablespoon oil
- 1 cup onion, diced
- 28 ounces tomatoes, crushed (1 can)
- 15 ounces potatoes, diced (1 can)
- 1 cup frozen carrots
- 1/2 cup frozen corn
- 3 cups water
- 3/4 cup barbecue sauce (Kraft)
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
How to Make
-
Step 1: Put everything in saucepan simmer for 15 minutes, stirring occasionally.
-
Step 2: Season to taste.
Nutritional Facts
- Serving Size: 1 (456.2 g)
- Calories 239.9
- Total Fat - 4.2 g
- Saturated Fat - 0.6 g
- Cholesterol - 0 mg
- Sodium - 752.3 mg
- Total Carbohydrate - 48.5 g
- Dietary Fiber - 5.5 g
- Sugars - 23.1 g
- Protein - 3.9 g
- Calcium - 58.4 mg
- Iron - 1.3 mg
- Vitamin C - 20.3 mg
- Thiamin - 0.1 mg