Beano Original Submarine Dressing
Created by dienia b on July 13, 2024
- Servings: 8
- Prep Time: 1d
- Cook Time: 0m
- Recipe #43163
Ingredients
- 3/4 cup soybean oil
- 1/4 cup olive oil
- 3 tablespoons red wine vinegar
- 1 teaspoon salt
- 1 teaspoon sugar
- 1 teaspoon dry Italian seasoning
- 1/2 teaspoon dried oregano
- 1/2 teaspoon parsley
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
How to Make
-
Step 1: Put all ingredients in mason jar, season to taste and shake well.
-
Step 2: Needs to set in refrigerator overnight.
-
Step 3: Shake like crazy before each use.
Nutritional Facts
- Serving Size: 1 (34.7 g)
- Calories 220.2
- Total Fat - 27.2 g
- Saturated Fat - 4 g
- Cholesterol - 0 mg
- Sodium - 291.3 mg
- Total Carbohydrate - 0.9 g
- Dietary Fiber - 0.1 g
- Sugars - 0.6 g
- Protein - 0.1 g
- Calcium - 4 mg
- Iron - 0.1 mg
- Vitamin C - 0.1 mg
- Thiamin - 0 mg