Pine Club Pasta Recipe
Created by dienia b on July 9, 2024
- Servings: 6
- Prep Time: 9m
- Cook Time: 20m
- Recipe #43137
Ingredients
- 8 ounces cauliflower florets
- 6 ounces broccoli florets
- 3 tablespoons real bacon bits bacon
- 8 ounces dry bow tie pasta
- 4 ounces cheddar cheese, diced
- 2 ounces parmesan cheese, shaved
- 6 green onions, chopped
- 2 cups grape tomatoes, chopped
- 1/2 teaspoon pepper
How to Make
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Step 1: Cook pasta until al dente.
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Step 2: Drain, and add rest of ingredients.
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Step 3: Dress with pine club dressing, to taste.
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Step 4: Add pepper to taste.
Nutritional Facts
- Serving Size: 1 (192.4 g)
- Calories 267.4
- Total Fat - 8 g
- Saturated Fat - 4 g
- Cholesterol - 20.3 mg
- Sodium - 299.5 mg
- Total Carbohydrate - 36.9 g
- Dietary Fiber - 6.4 g
- Sugars - 3 g
- Protein - 14.1 g
- Calcium - 289.1 mg
- Iron - 1 mg
- Vitamin C - 51.1 mg
- Thiamin - 0.2 mg