Wesson's French Dressing
Created by dienia b on July 9, 2024
- Servings: 12
- Prep Time: 9m
- Cook Time: 0m
- Recipe #43133
Ingredients
- 1 cup Wesson oil
- 1/4 cup vinegar
- 1/3 cup catsup
- 1/2 cup sugar
- 1 teaspoon salt
- 1 teaspoon paprika
- 1 lemon, juiced
How to Make
-
Step 1: Put it all in a mason jar and put lid on and shake like crazy.
Nutritional Facts
- Serving Size: 1 (40.9 g)
- Calories 45.5
- Total Fat - 0.1 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 254.2 mg
- Total Carbohydrate - 11.6 g
- Dietary Fiber - 0.1 g
- Sugars - 10.3 g
- Protein - 0.2 g
- Calcium - 3.2 mg
- Iron - 0.1 mg
- Vitamin C - 8.1 mg
- Thiamin - 0 mg