Miller and Rhoad's Teahouse Chicken Salad
Created by dienia b on July 4, 2024
- Servings: 8
- Prep Time: 1d
- Cook Time: 0m
- Recipe #43095
Ingredients
- 16 ounces cooked boneless skinless chicken, chunked (2 cups)
- 2 cups celery, super finely chopped
- 2 tablespoons freshly squeezed lemon juice
- 2/3 cup mayonnaise
- 1/2 teaspoon white pepper
- 1/2 teaspoon salt
- 1/4 teaspoon celery salt
How to Make
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Step 1: In a large bowl, combine chicken, celery, lemon juice and mayonnaise.
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Step 2: Stir to blend until smooth.
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Step 3: Season to taste.
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Step 4: Thoroughly blend in seasonings.
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Step 5: Chill overnight covered adding more mayonnaise if needed.
Nutritional Facts
- Serving Size: 1 (55.8 g)
- Calories 63.2
- Total Fat - 3.9 g
- Saturated Fat - 0.6 g
- Cholesterol - 22.1 mg
- Sodium - 405.8 mg
- Total Carbohydrate - 5.8 g
- Dietary Fiber - 0.5 g
- Sugars - 1.4 g
- Protein - 1.7 g
- Calcium - 15 mg
- Iron - 0.3 mg
- Vitamin C - 2.8 mg
- Thiamin - 0 mg