Deviled Ham And Prunes Sandwich 1941
Created by dienia b on June 30, 2024
- Servings: 2
- Prep Time: 9m
- Cook Time: 5m
- Recipe #43067
Ingredients
- 1/4 cup prunes (4)
- 1/2 cup water, boiling
- 4 ounces deviled ham (1 can)
- 1 tablespoon ketchup
- 1 tablespoon onions, minced
- 1 teaspoon fresh parsley, minced
- 1/16 teaspoon Tabasco sauce
- Bread
- 4 ounces white bread (4)
- 2 tablespoons butter
How to Make
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Step 1: Cook prunes until soft about 5 minutes, drain and mash in a bowl.
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Step 2: Add ham, onions, parsley and ketchup and Tabasco, mix together.
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Step 3: Butter all 4 pieces of bread.
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Step 4: Divide equally on 2 pieces.
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Step 5: Cover cut on diagonal.
Nutritional Facts
- Serving Size: 1 (230.5 g)
- Calories 433.7
- Total Fat - 19.4 g
- Saturated Fat - 9.6 g
- Cholesterol - 67.6 mg
- Sodium - 1356.9 mg
- Total Carbohydrate - 46.9 g
- Dietary Fiber - 1.7 g
- Sugars - 5 g
- Protein - 18.9 g
- Calcium - 174.8 mg
- Iron - 3.4 mg
- Vitamin C - 1 mg
- Thiamin - 0.9 mg