KFC Macaroni Salad 2
Created by dienia b on June 28, 2024
- Servings: 8
- Prep Time: 1d
- Cook Time: 20m
- Recipe #43059
Ingredients
- 8 ounces dry elbow macaroni
- 6 cups water, boiling
- 1 teaspoon salt
- Salad
- 1/4 cup carrots, finely grated
- 2 celery ribs, minced
- 1 tablespoon instant minced onion
- 1/3 cup sweet pickle, diced
- 1 1/2 cups miracle whip
- 1/2 cup kraft mayonnaise
- 1/4 teaspoon black pepper
- 1/4 teaspoon dry mustard
- 1 teaspoon sugar
- 1/4 teaspoon seasoned salt
How to Make
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Step 1: Cook pasta in heavily salted boiling water until al dente, drain.
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Step 2: Combine everything just as listed.
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Step 3: Refrigerate salad tightly covered overnight before serving.
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Step 4: May need to add more mayonnaise, season to taste.