Kulski Noodles And Ham Casserole
Created by dienia b on June 28, 2024
- Servings: 4
- Prep Time: 9m
- Cook Time: 30m
- Recipe #43039
Ingredients
- 8 ounces dry Kulski noodles
- 6 cups water boiling
- 1 teaspoon salt
- Sauce
- 15 ounces cream of mushroom soup (1 can)
- 4 ounces sour cream
- 6 ounces ham, chopped
- 1 teaspoon dried dill weed
- 1/2 teaspoon dried parsley
- 1/4 teaspoon pepper
How to Make
-
Step 1: Cook noodles in heavily salted boiling water until al dente and drain.
-
Step 2: Put back in pot.
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Step 3: Add rest of ingredients to drained noodles and simmer until hot and bubbly.
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Step 4: Season to taste.
Nutritional Facts
- Serving Size: 1 (561.6 g)
- Calories 380.7
- Total Fat - 12.9 g
- Saturated Fat - 5.1 g
- Cholesterol - 81.1 mg
- Sodium - 1186.9 mg
- Total Carbohydrate - 47.3 g
- Dietary Fiber - 2.1 g
- Sugars - 2.5 g
- Protein - 18.7 g
- Calcium - 94.2 mg
- Iron - 3 mg
- Vitamin C - 0.8 mg
- Thiamin - 1.1 mg