President Clinton Blackberry Peach Cobbler
Created by dienia b on May 28, 2024
- Servings: 9
- Prep Time: 9m
- Cook Time: 45m
- Recipe #42889
Ingredients
- 1 cup fresh blackberries
- 15 ounces peaches, undrained (1 can)
- 1/4 cup white sugar
- 1/2 teaspoon ground cinnamon
- 1 tablespoon lemon juice
- 1/2 cup butter, melted
- Dry
- 1 1/4 cups flour
- 1 cup sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
- 1 cup milk
How to Make
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Step 1: Preheat oven to 350F.
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Step 2: Mix peaches, blackberries, 1/4 cup sugar, cinnamon, and lemon juice in a bowl.
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Step 3: Pour butter into a 9x13-inch glass baking dish and evenly coat the bottom and sides.
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Step 4: Whisk flour, 1 cup sugar, baking powder, and salt in a bowl.
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Step 5: Mix in milk, stirring just to moisten dry ingredients. Pour batter into prepared baking dish and distribute fruit mixture evenly over the batter.
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Step 6: Bake in oven until cobbler is golden brown, about 45 minutes.
Nutritional Facts
- Serving Size: 1 (121 g)
- Calories 289.2
- Total Fat - 11.7 g
- Saturated Fat - 7.1 g
- Cholesterol - 30.1 mg
- Sodium - 240.7 mg
- Total Carbohydrate - 45.7 g
- Dietary Fiber - 2.6 g
- Sugars - 32.2 g
- Protein - 3.5 g
- Calcium - 120.9 mg
- Iron - 0.9 mg
- Vitamin C - 3.5 mg
- Thiamin - 0.1 mg