Grilled Green Beans
Created by breezermom on May 27, 2024
- Servings: 6
- Prep Time: 15m
- Cook Time: 7m
- Recipe #42885
Ingredients
- 3 large shallots or 1 small red onion, vertically sliced
- 2 garlic cloves, minced
- 1 pound green beans, trimmed
- 2 tablespoons peanut oil
- 2 teaspoons soy sauce (low sodium)
- 1 teaspoon dark sesame oil
- 1/4 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
How to Make
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Step 1: Preheat grill to medium-high heat.
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Step 2: Place a grill basket on hot grill; preheat for 5 minutes.
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Step 3: Place shallots, garlic, and green beans in a large bowl. Drizzle with canola oil; toss well to coat. Arrange mixture in hot grill basket; cover grill, and cook 7 minutes or until beans are lightly charred, tossing occasionally.
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Step 4: Place bean mixture in a large bowl; cover and let stand 5 minutes. Add soy sauce and remaining ingredients; toss to combine.
Nutritional Facts
- Serving Size: 1 (89.2 g)
- Calories 76.4
- Total Fat - 5.4 g
- Saturated Fat - 0.9 g
- Cholesterol - 0 mg
- Sodium - 238.6 mg
- Total Carbohydrate - 6.7 g
- Dietary Fiber - 2.3 g
- Sugars - 2.9 g
- Protein - 1.7 g
- Calcium - 32.5 mg
- Iron - 0.9 mg
- Vitamin C - 9.9 mg
- Thiamin - 0.1 mg