Root Beer Jalapeno Chicken Wings

How to Make

• Step 1: Mix the marinade ingredients in a large resealable bag and add the chicken and garlic.

• Step 2: Swish to spread ingredients evenly over the wings.

• Step 3: Seal removing as much air as possible and refrigerate for at least 6 hours or overnight.

• Step 4: Preheat oven to 425 degrees Fahrenheit.

• Step 5: Pour the bag's contents into a microwavable bowl and microwave on high for 3 minutes, stir and microwave for another 2 minutes.

• Step 6: Remove the wings from the marinade, (discard marinade) and place the wings on a parchment paper lined rimmed baking sheet that has been drizzled with the oil.

• Step 7: Place in the preheated oven and cook for 15 minutes.

• Step 8: In the meantime, whisk the sauce ingredients in a glass measuring cup and microwave on high for 1 minute.

• Step 9: Mix the slurry ingredients, and whisk into the sauce; return to microwave and cook for another minute.

• Step 10: Stir the sauce and set aside.

• Step 11: After the 15-minute cooking time, turn the wings over and cook for another 10 minutes. Remove from oven and check to see if the wings are cooked. This will depend on the thickness of the wings. To ensure they are cooked, check that there is no pink close to the bone.

• Step 12: Pour the sauce into a large bowl and toss with the wings.

• Step 13: Enjoy!