Pea Salad Again
Created by dienia b on May 15, 2024
- Servings: 4
- Prep Time: 9m
- Cook Time: 0m
- Recipe #42832
Ingredients
- 15 ounces peas, drained (1 can)
- 1/8 cup red onion, minced
- 1 tablespoon bacon bits
- 2 eggs, hard boiled, chopped
- 1/8 cup mayonnaise
- 2 ounces cheddar cheese, diced
- 1/8 teaspoon seasoned salt
- 1/8 teaspoon pepper
How to Make
-
Step 1: Mix all together.
-
Step 2: Season to taste.
-
Step 3: Add more mayonnaise if needed and chill.
Nutritional Facts
- Serving Size: 1 (228.9 g)
- Calories 300.6
- Total Fat - 16.7 g
- Saturated Fat - 6 g
- Cholesterol - 464.1 mg
- Sodium - 450.1 mg
- Total Carbohydrate - 13.4 g
- Dietary Fiber - 3.3 g
- Sugars - 4.3 g
- Protein - 23.4 g
- Calcium - 214.8 mg
- Iron - 3 mg
- Vitamin C - 7.9 mg
- Thiamin - 0.2 mg