Cher's Macaroni Salad
Created by dienia b on May 10, 2024
- Servings: 4
- Prep Time: 2h
- Cook Time: 20m
- Recipe #42806
Ingredients
- 8 ounces dry orecchiette macaroni
- 6 cups water boiling
- 1 teaspoon salt
- Salad
- 1/2 cup mayonnaise, (or more if desired)
- 6 ounces white albacore tuna in water, drained (1 can)
- 1/4 cup red onion, minced
- 4 ounces black olives, drained, sliced (1 can)
- 1 cup Roma tomatoes, diced
- 1/2 teaspoon cracked black pepper, to taste
- 1/2 teaspoon seasoning salt, to taste
- 1/4 teaspoon Beau Monde seasoning
How to Make
-
Step 1: Cook pasta in heavily salted boiling water until al dente and drain.
-
Step 2: Add some mayonnaise and lightly season.
-
Step 3: Add tuna, onion, olives and tomatoes, mix with remaining mayo and season to taste.
-
Step 4: Refrigerate, covered about 1 hour.
Nutritional Facts
- Serving Size: 1 (576.8 g)
- Calories 357.3
- Total Fat - 7.4 g
- Saturated Fat - 1.3 g
- Cholesterol - 7.5 mg
- Sodium - 1892.8 mg
- Total Carbohydrate - 64.4 g
- Dietary Fiber - 10.7 g
- Sugars - 4.6 g
- Protein - 12.8 g
- Calcium - 73.8 mg
- Iron - 3.5 mg
- Vitamin C - 6 mg
- Thiamin - 0.3 mg