Bagel Caper Cream Cheese
Created by dienia b on April 21, 2024
- Servings: 8
- Prep Time: 9m
- Cook Time: 0m
- Recipe #42721
Ingredients
- 8 ounces cream cheese (1 cup)
- 2 tablespoon capers, minced
- 1/2 teaspoon lemon zest
- 2 green onions, minced
- 1/8 teaspoon salt
- 1/8 teaspoon lemon pepper, to taste
How to Make
-
Step 1: Mix all together and season to taste.
Nutritional Facts
- Serving Size: 1 (33.1 g)
- Calories 100.2
- Total Fat - 10 g
- Saturated Fat - 5.6 g
- Cholesterol - 31.9 mg
- Sodium - 190.6 mg
- Total Carbohydrate - 1.4 g
- Dietary Fiber - 0.1 g
- Sugars - 1 g
- Protein - 1.8 g
- Calcium - 30.1 mg
- Iron - 0.2 mg
- Vitamin C - 0.5 mg
- Thiamin - 0 mg