President Coolidge Chicken Chow Mein
Created by dienia b on April 8, 2024
- Servings: 4
- Prep Time: 9m
- Cook Time: 30m
- Recipe #42644
Ingredients
- Chicken
- 4 ounces boneless skinless chicken breast, chopped
- 1/2 teaspoon salt
- 1/4 teaspoon white pepper
- 1/2 teaspoon cornstarch
- 1 tablespoon chicken broth
- 1 tablespoon oil
- Stir Fry
- 7 cups cabbage, chopped
- 3 stalks celery, sliced on bias
- 1 clove garlic, smashed
- 1 cup onion, sliced
- 1 teaspoon corn starch
- 1 tablespoon water
- 1/2 teaspoon msg
- 1 tablespoon soy sauce
- 1/4 teaspoon white pepper powder
- 1/4 cup chicken broth
- 12 ounces fried chow mein noodles, warm (1 bag)
- 2 tablespoons vegetable oil
How to Make
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Step 1: Mix all the chicken ingredients together.
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Step 2: Let set 5 minutes.
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Step 3: Heat wok and add some oil; cook chicken until just done.
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Step 4: Remove.
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Step 5: Add more oil.
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Step 6: Add cabbage and cook until wilted down, about 5 minutes.
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Step 7: Add onions and stir fry.
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Step 8: Add garlic and lightly season.
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Step 9: Add celery, chicken, soy sauce and chicken broth.
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Step 10: Add msg (if using).
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Step 11: Cover cook for 5 minutes.
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Step 12: Add cornstarch slurry and cook until thickened.
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Step 13: Season to taste.
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Step 14: Serve over warm chow mein noodles
Nutritional Facts
- Serving Size: 1 (262.3 g)
- Calories 287.2
- Total Fat - 16.5 g
- Saturated Fat - 2 g
- Cholesterol - 47.2 mg
- Sodium - 1318.4 mg
- Total Carbohydrate - 16.1 g
- Dietary Fiber - 3.3 g
- Sugars - 1.2 g
- Protein - 20.4 g
- Calcium - 107.1 mg
- Iron - 3.3 mg
- Vitamin C - 55.7 mg
- Thiamin - 0.2 mg