Silver Dollar City Ginger Cookie Copycat
Created by dienia b on April 2, 2024
- Servings: 25
- Prep Time: 20m
- Cook Time: 15m
- Recipe #42607
Ingredients
- Dry
- 2 cups flour
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground cloves
- 1 teaspoon baking soda
- 1 teaspoon ground dried ginger
- 1/2 teaspoon salt
- 3/4 cup shortening
- 1 cup sugar
- 2 tablespoons molasses
- 1 egg, beaten
- Topping
- 1/4 cup sugar
How to Make
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Step 1: Preheat oven to 350 degrees F.
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Step 2: In a mixing bowl add the dried ingredients, sifting the flour, soda, spices, and salt.
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Step 3: In a second mixing bowl, cream shortening and 1 cup of sugar until fluffy.
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Step 4: Add the molasses and egg.
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Step 5: Beat the mixture for one minute.
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Step 6: Add the (dried) flour mixture and mix low speed until combined.
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Step 7: Shape the dough into 1 1/2 inch balls then roll in a small plate with garnish sugar.
How to Make
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Step 8: Arrange the balls of dough 3 inches apart on a greased cookie sheet or a cookie sheet lined with parchment paper.
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Step 9: Bake at 350ºF oven for 15 minutes or until light brown on bottom.