Oatmeal Cakes
Created by ssej1078 on March 28, 2024
- Servings: 4
- Prep Time: 5m
- Cook Time: 10m
- Recipe #42576
Ingredients
- 2 cups oatmeal
- 1 tablespoon melted butter
- Pinch of salt
- 1 egg
- 1 cup of milk
How to Make
-
Step 1: Mix above ingredients and eat well. Cook on hot griddle.
Nutritional Facts
- Serving Size: 1 (150.1 g)
- Calories 247.7
- Total Fat - 12.6 g
- Saturated Fat - 5.2 g
- Cholesterol - 240.4 mg
- Sodium - 215.7 mg
- Total Carbohydrate - 20.4 g
- Dietary Fiber - 2.2 g
- Sugars - 4.2 g
- Protein - 12.8 g
- Calcium - 277.8 mg
- Iron - 13.6 mg
- Vitamin C - 0 mg
- Thiamin - 0.7 mg