New Cut Plantation String Beans
Created by dienia b on March 13, 2024
- Servings: 4
- Prep Time: 9m
- Cook Time: 30m
- Recipe #42522
Ingredients
- 4 ounces bacon, minced
- 16 ounces frozen green beans
- 6 green onions minced
- 2 tablespoons water
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
How to Make
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Step 1: Cook bacon until crisp.
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Step 2: Remove and add onions to pan.
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Step 3: Fry until softened.
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Step 4: Add beans and water.
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Step 5: Cover and steam for 5 minutes until beans turn bright green.
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Step 6: Remove lid and stir.
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Step 7: Season to taste.
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Step 8: Add bacon back in, toss and heat.
Nutritional Facts
- Serving Size: 1 (159 g)
- Calories 184.5
- Total Fat - 12.3 g
- Saturated Fat - 4 g
- Cholesterol - 31.2 mg
- Sodium - 1058.1 mg
- Total Carbohydrate - 5.8 g
- Dietary Fiber - 3 g
- Sugars - 1.9 g
- Protein - 12 g
- Calcium - 51.9 mg
- Iron - 1.5 mg
- Vitamin C - 4.3 mg
- Thiamin - 0.1 mg