Kidney Beans And Walnuts Salad 1907
Created by dienia b on March 13, 2024
- Servings: 4
- Prep Time: 9m
- Cook Time: 0m
- Recipe #42521
Ingredients
- 15 ounces kidney beans, drained (1 can)
- 1 cup celery diced
- 1/2 cup walnuts
- 1/4 cup black olives
- 1/3 cup mayonnaise
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1 teaspoon fresh parsley, minced
How to Make
-
Step 1: Mix all together, adding more mayonnaise if needed.
-
Step 2: Season to taste.
Nutritional Facts
- Serving Size: 1 (142.3 g)
- Calories 348.1
- Total Fat - 14 g
- Saturated Fat - 1.5 g
- Cholesterol - 5.5 mg
- Sodium - 506.8 mg
- Total Carbohydrate - 37.4 g
- Dietary Fiber - 13.3 g
- Sugars - 2.3 g
- Protein - 21.5 g
- Calcium - 118.7 mg
- Iron - 5.5 mg
- Vitamin C - 15.1 mg
- Thiamin - 0.4 mg