Tuna Dreamboats
Created by dienia b on March 12, 2024
- Servings: 6
- Prep Time: 20m
- Cook Time: 50m
- Recipe #42510
Ingredients
- 6 large green bell peppers
- 12 ounces evaporated milk (1 can)
- 1/2 teaspoon salt
- 1/2 pound American cheese, grated
- 40 ounces cooked rice (3 cups)
- 12 ounces tuna, drained (1 can)
- 2 tablespoons chopped pimento
How to Make
-
Step 1: Cut peppers lengthwise in half, clean.
-
Step 2: Boil for 2 minutes in salted water.
-
Step 3: In a saucepan, bring milk, salt, mustard to just below boil and stir in cheese till melted.
-
Step 4: In bowl, blend cheese sauce with rice, tuna, pimiento.
-
Step 5: Fill pepper halves and wrap each in square of Reynolds Wrap, double-folding edges and ends in tight seal.
-
Step 6: Bake at 350 degrees F for 30 to 35 minutes.
-
Step 7: Open foil, decorate with carrot "sail" and serve.
Nutritional Facts
- Serving Size: 1 (354.8 g)
- Calories 338.7
- Total Fat - 11.1 g
- Saturated Fat - 5.7 g
- Cholesterol - 34.9 mg
- Sodium - 633.2 mg
- Total Carbohydrate - 36.5 g
- Dietary Fiber - 2.9 g
- Sugars - 5.9 g
- Protein - 23 g
- Calcium - 408.3 mg
- Iron - 2.2 mg
- Vitamin C - 123.2 mg
- Thiamin - 0.3 mg