Created by dienia b on March 5, 2024
Step 1: Put salt in hot pan and add beef and onions.
Step 2: Cook until browned.
Step 3: Drain grease if needed.
Step 4: Add spices and cook a minute.
Step 5: Add juice and simmer on low for 30 minutes until it's tight, stirring as needed.
Step 6: Season to taste.