Czech Horseradish And Beets
Created by dienia b on March 2, 2024
- Servings: 6
- Prep Time: 9m
- Cook Time: 0m
- Recipe #42448
Ingredients
- 15 ounces beets, sliced, drained (1 can)
- 1 tablespoon horseradish
- 1/8 teaspoon salt
How to Make
-
Step 1: Chop together until fine and mixed.
Nutritional Facts
- Serving Size: 1 (31 g)
- Calories 13.7
- Total Fat - 0.1 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 82.7 mg
- Total Carbohydrate - 3.1 g
- Dietary Fiber - 0.6 g
- Sugars - 2.5 g
- Protein - 0.5 g
- Calcium - 6 mg
- Iron - 0.2 mg
- Vitamin C - 1.6 mg
- Thiamin - 0 mg