Canadian Green Onions With Tomatoes Casserole
Created by dienia b on March 2, 2024
- Servings: 4
- Prep Time: 9m
- Cook Time: 30m
- Recipe #42440
Ingredients
- 1 cup green onions, minced
- 28 ounces tomatoes, diced (1 can)
- 1 teaspoon sugar
- 3/4 teaspoon salt
- 1/8 teaspoon pepper
- Topping
- 1 cup bread crumbs
- 2 tablespoons butter, melted
How to Make
-
Step 1: Butter a 8 x8 casserole.
-
Step 2: Place a layer of tomatoes, then a layer of the green onions.
-
Step 3: Sprinkle lightly with seasoning.
-
Step 4: Sprinkle with buttered crumbs.
-
Step 5: Bake at 400 degrees F. for 30 minutes.
Nutritional Facts
- Serving Size: 1 (75.6 g)
- Calories 96.5
- Total Fat - 6.3 g
- Saturated Fat - 3.8 g
- Cholesterol - 15.3 mg
- Sodium - 496.6 mg
- Total Carbohydrate - 9.1 g
- Dietary Fiber - 1.1 g
- Sugars - 3.5 g
- Protein - 1.6 g
- Calcium - 44.5 mg
- Iron - 0.6 mg
- Vitamin C - 7.5 mg
- Thiamin - 0.1 mg