German Toast Hawaii Sandwich
Created by dienia b on February 12, 2024
- Servings: 1
- Prep Time: 9m
- Cook Time: 5m
- Recipe #42342
Ingredients
- 1 ounce white bread, toasted
- 1 tablespoon butter
- 2 ounces deli ham (1 slice)
- 1 slice pineapple, canned
- 2 ounces Swiss cheese (2 slices)
- 1 maraschino cherry
How to Make
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Step 1: Preheat oven to 425 degrees F.
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Step 2: Butter toast.
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Step 3: Add ham.
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Step 4: Put pineapple slice on.
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Step 5: Add cheese over pineapple.
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Step 6: Put on cookie sheet or in an air fryer.
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Step 7: Bake in oven 5 minutes until cheese melts.
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Step 8: Put cherry in the center of pineapple.
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Step 9: The Germans use a knife and fork to eat this.
Nutritional Facts
- Serving Size: 1 (254.6 g)
- Calories 513.9
- Total Fat - 24.7 g
- Saturated Fat - 12.8 g
- Cholesterol - 49.4 mg
- Sodium - 838.7 mg
- Total Carbohydrate - 65.1 g
- Dietary Fiber - 2.1 g
- Sugars - 12.5 g
- Protein - 10.6 g
- Calcium - 60.1 mg
- Iron - 2.3 mg
- Vitamin C - 5.1 mg
- Thiamin - 0.6 mg