Del Monte Calico Salad & Celery Seed Dressing
Created by dienia b on February 1, 2024
- Servings: 4
- Prep Time: 1d
- Cook Time: 0m
- Recipe #42296
Ingredients
- 16 ounces green beans, drained (1 can)
- 1 can carrots, drained
- 2 tablespoons red onions, minced
- 12 ounces corn, drained (1 can)
- Dressing
- 2 teaspoons celery seed
- 1/4 cup oil, (they had none)
- 1/3 cup apple cider vinegar
- 1 tablespoon brown sugar, packed (they had 1/2 cup)
- 1/2 teaspoon salt (they had tablespoon)
- 1/8 teaspoon pepper
- 1/4 teaspoon turmeric
- Garnish
- 1 head iceberg lettuce, chopped
How to Make
-
Step 1: Mix dressing together.
-
Step 2: Mix veggies and toss with dressing.
-
Step 3: Put in frig overnight.
-
Step 4: Serve over lettuce.
Nutritional Facts
- Serving Size: 1 (368.7 g)
- Calories 119.8
- Total Fat - 1.4 g
- Saturated Fat - 0.2 g
- Cholesterol - 0 mg
- Sodium - 593.2 mg
- Total Carbohydrate - 25 g
- Dietary Fiber - 6.1 g
- Sugars - 11 g
- Protein - 4.4 g
- Calcium - 92.3 mg
- Iron - 2.3 mg
- Vitamin C - 10.4 mg
- Thiamin - 0.1 mg