Corn And Green Olives Salad
Created by dienia b on January 28, 2024
- Servings: 4
- Prep Time: 6h
- Cook Time: 0m
- Recipe #42282
Ingredients
- 30 ounces corn, drained (2 cans)
- 10 ounces stuffed green olives, sliced, drained (1 jar)
- 4 green onions, minced
- 1 cup Italian dressing
- 1/4 cup green bell pepper, minced
How to Make
-
Step 1: Mix all together and chill at least 6 hours.
Nutritional Facts
- Serving Size: 1 (207.8 g)
- Calories 266
- Total Fat - 17.9 g
- Saturated Fat - 2.8 g
- Cholesterol - 39.4 mg
- Sodium - 217 mg
- Total Carbohydrate - 27.4 g
- Dietary Fiber - 2.9 g
- Sugars - 9.1 g
- Protein - 3.3 g
- Calcium - 23.4 mg
- Iron - 1.2 mg
- Vitamin C - 10.1 mg
- Thiamin - 0 mg