Crock Pot Asian Spiced Pork Roast
Created by Bergy on January 21, 2012
- Servings: 7
- Prep Time: 10m
- Cook Time: 9h
- Recipe #4224
Ingredients
- 1 pork roast, 3-4 pounds
- 1/4 cup soy sauce, low sodium
- 1/2 cup ginger orange marmelade
- 2 tablespoons ketchup
- 2 large garlic cloves, minced
How to Make
-
Step 1: Mix together the marmelade, soy, ketchup and garlic
-
Step 2: Brush the sauce all over the roast, place in slow cooker, pour in any remaining sauce, turn on low, cook for about 9 hours or until it is done but not over cooked
Nutritional Facts
- Serving Size: 1 (30.7 g)
- Calories 37.6
- Total Fat - 1 g
- Saturated Fat - 0.3 g
- Cholesterol - 2.8 mg
- Sodium - 97.2 mg
- Total Carbohydrate - 6.5 g
- Dietary Fiber - 0.3 g
- Sugars - 2.4 g
- Protein - 1.3 g
- Calcium - 6.8 mg
- Iron - 0.2 mg
- Vitamin C - 2.8 mg
- Thiamin - 0 mg