Korean Gochujang Peanut Butter Rice
Created by dienia b on January 24, 2024
- Servings: 4
- Prep Time: 9m
- Cook Time: 25m
- Recipe #42236
Ingredients
- 3 tablespoons smooth peanut butter
- 2 tablespoons gochujang sauce
- 2 tablespoons soy sauce
- 1 tablespoon lime juice
- 2 cups water
- 7 ounces dry white rice (1 cup)
- 1 green onion, minced
- 1/2 cup frozen peas and carrots
- 1/2 teaspoon salt
How to Make
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Step 1: In rice cooker, add the water, peanut butter and sauces.
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Step 2: Cook until peanut butter melts.
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Step 3: Add rest of ingredients.
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Step 4: Cook 20 minutes.
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Step 5: Season to taste.