Swedish Baked Apple And Onion Pork Chops 1931
Created by dienia b on January 20, 2024
- Servings: 6
- Prep Time: 9m
- Cook Time: 90m
- Recipe #42185
Ingredients
- 2 pounds pork chops (6)
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 cup bread crumbs
- 4 apples, cored, not peeled, quartered (they had 2)
- 2 cups onions, sliced
How to Make
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Step 1: Place seasoned pork chops in a 9x13 casserole.
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Step 2: Sprinkle bread crumbs on top.
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Step 3: Place apples skin side up then onions.
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Step 4: Season lightly.
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Step 5: Cover and bake for 90 minutes at 375degrees F (they had 45 minutes but I like a well done pork product).
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Step 6: Uncover last 15 minutes
Nutritional Facts
- Serving Size: 1 (278.6 g)
- Calories 497.9
- Total Fat - 25.8 g
- Saturated Fat - 7.4 g
- Cholesterol - 160.8 mg
- Sodium - 812.4 mg
- Total Carbohydrate - 14.4 g
- Dietary Fiber - 1.2 g
- Sugars - 7.8 g
- Protein - 50 g
- Calcium - 103.1 mg
- Iron - 2.2 mg
- Vitamin C - 2.9 mg
- Thiamin - 0.8 mg