Tuna Salad With Apple
Created by dienia b on January 13, 2024
- Servings: 4
- Prep Time: 9m
- Cook Time: 0m
- Recipe #42142
Ingredients
- 12 ounces tuna, drained (1 can)
- 1 tablespoon pickle relish
- 1 tablespoon red onion, minced
- 1/16 teaspoon brown mustard
- 1 stalk celery, sliced
- 1/4 cup apple, peeled, diced
- 1 egg, hardboiled, chopped
- 3 tablespoons mayonnaise
- 1/16 teaspoon salt
How to Make
-
Step 1: Mix all together; add more mayonnaise if needed and season to taste.
Nutritional Facts
- Serving Size: 1 (145.4 g)
- Calories 219.7
- Total Fat - 12.8 g
- Saturated Fat - 3 g
- Cholesterol - 245.5 mg
- Sodium - 439.6 mg
- Total Carbohydrate - 5.5 g
- Dietary Fiber - 0.4 g
- Sugars - 2.4 g
- Protein - 19.7 g
- Calcium - 45.2 mg
- Iron - 1.4 mg
- Vitamin C - 1 mg
- Thiamin - 0 mg