Easy Popcorn Balls
Created by KittenCal on January 20, 2012
- Servings: 0
- Prep Time: 5m
- Cook Time: 2m
- Recipe #4213
Ingredients
- 2/3 cup white Karo syrup
- 2/3 cup sugar
- 1/2 teaspoon salt
- 3 quarts popped corn
How to Make
-
Step 1: Boil first three ingredients 2 minutes, stirring continuously. Gradually pour over popcorn. Toss until coated. Grease hands and shape into balls. Wrap when cool.
Nutritional Facts
- Serving Size: 1 (362.7 g)
- Calories 1206.5
- Total Fat - 4.8 g
- Saturated Fat - 1.5 g
- Cholesterol - 0 mg
- Sodium - 169.5 mg
- Total Carbohydrate - 284.6 g
- Dietary Fiber - 8.7 g
- Sugars - 234.2 g
- Protein - 7.3 g
- Calcium - 46.6 mg
- Iron - 5.5 mg
- Vitamin C - 0.4 mg
- Thiamin - 0 mg