Sunset 's Banana Bread
Created by dienia b on January 7, 2024
- Servings: 6
- Prep Time: 20m
- Cook Time: 60m
- Recipe #42103
Ingredients
- 1/4 cup butter
- 1 cup bananas, ripe
- 1 cup sugar
- 1 egg
- 1 1/2 cups flour
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1/2 cup walnuts, chopped
How to Make
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Step 1: Preheat oven to 325 degrees.
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Step 2: Lightly grease a 9-by-5-inch loaf pan.
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Step 3: Melt butter and set aside to cool.
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Step 4: In a bowl, mash bananas.
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Step 5: You should have 1 cup.
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Step 6: Beat in sugar, then egg and butter.
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Step 7: In another bowl, stir together flour, salt and baking soda.
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Step 8: Add to banana mixture and stir just until all flour is moistened.
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Step 9: Stir in nuts, then pour into prepared pan.
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Step 10: Bake in preheated oven 55 to 65 minutes or until bread tests done with a toothpick.
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Step 11: When done, remove from oven and cool in pan 10 minutes.
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Step 12: Turn out onto a rack to cool completely.
Nutritional Facts
- Serving Size: 1 (162.3 g)
- Calories 453.9
- Total Fat - 18.8 g
- Saturated Fat - 6.9 g
- Cholesterol - 171 mg
- Sodium - 723.9 mg
- Total Carbohydrate - 65.1 g
- Dietary Fiber - 4.8 g
- Sugars - 38.4 g
- Protein - 11 g
- Calcium - 47.2 mg
- Iron - 2.2 mg
- Vitamin C - 3.4 mg
- Thiamin - 0.2 mg