Mary Pickford Cocktail
Created by bustersfriend on January 20, 2012
- Servings: 1
- Prep Time: 4m
- Cook Time: 1m
- Recipe #4205
Ingredients
- 1 1/2 ounces white rum
- 1 ounce pineapple juice
- 1/4 ounce grenadine
- 1/4 ounce maraschino liqueur
How to Make
-
Step 1: Fill a cocktail shaker halfway with ice. Add all ingredients and shake vigorously until well chilled, about 20 seconds.
-
Step 2: Strain into a cocktail glass.
Nutritional Facts
- Serving Size: 1 (85.1 g)
- Calories 102.4
- Total Fat - 1.4 g
- Saturated Fat - 0.4 g
- Cholesterol - 19.4 mg
- Sodium - 31.1 mg
- Total Carbohydrate - 14.6 g
- Dietary Fiber - 0.3 g
- Sugars - 11.9 g
- Protein - 7.5 g
- Calcium - 74 mg
- Iron - 0.7 mg
- Vitamin C - 6 mg
- Thiamin - 0 mg