Flamingo Hilton Hotel Cheddar Cheese Chive Biscuit
Created by Dee Ben on December 31, 2023
- Servings: 12
- Prep Time: 30m
- Cook Time: 30m
- Recipe #42048
Ingredients
- 1/4 cup oil
- 1 cup buttermilk
- 8 ounces cheddar cheese, grated (1 cup)
- 1/4 cup green onions, minced
- 1 1/2 cups cake flour
- 1/2 cup bread flour
- 1 teaspoon salt
- 1 tablespoon sugar
- 1 tablespoon baking powder
- 1 teaspoon black pepper, ground
- 1 teaspoon garlic powder
How to Make
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Step 1: Combine oil and buttermilk in a large mixing bowl.
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Step 2: Add cheese and green onions (or chives).
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Step 3: Combine cake and bread flours, salt, sugar, baking powder, pepper and garlic powder in a separate bowl.
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Step 4: Whisk a lot.
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Step 5: Gradually add to the liquid ingredients, folding in until batter is well incorporated but not over mixed.
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Step 6: On a floured board, roll dough out to 1 to 1 1/4 -inch thickness.
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Step 7: Cut into desired shapes such as rounds or squares.
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Step 8: Place on parchment lined baking sheets.
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Step 9: Bake at 300 degrees 10 to 15 minutes or until slightly browned, careful not to overbake.
Nutritional Facts
- Serving Size: 1 (59 g)
- Calories 153.3
- Total Fat - 7.4 g
- Saturated Fat - 2.2 g
- Cholesterol - 7.5 mg
- Sodium - 375.2 mg
- Total Carbohydrate - 17.3 g
- Dietary Fiber - 2.2 g
- Sugars - 2.3 g
- Protein - 5.9 g
- Calcium - 202.2 mg
- Iron - 0.9 mg
- Vitamin C - 0.2 mg
- Thiamin - 0.1 mg