Arkansas Coleslaw
Created by dienia b on December 27, 2023
- Servings: 4
- Prep Time: 9m
- Cook Time: 0m
- Recipe #42007
Ingredients
- Dressing
- 1/2 cup mayonnaise
- 3 tablespoons apple cider vinegar
- 3 tablespoons sugar
- 1 teaspoons celery salt
- 1 teaspoons ground black pepper
- Slaw
- 12 ounces coleslaw mix (1 package)
- 1/2 cup onion, chopped
- 1 apple peeled, cored, diced
- 2 ribs celery, chopped
How to Make
-
Step 1: As always season to taste. They like salt and pepper down south, if you don't, go lightly.
-
Step 2: Whisk together all of the dressing ingredients in a large bowl.
-
Step 3: Add the slaw ingredients and stir gently to combine.
Nutritional Facts
- Serving Size: 1 (127.4 g)
- Calories 141.3
- Total Fat - 5.7 g
- Saturated Fat - 0.9 g
- Cholesterol - 7.7 mg
- Sodium - 844.1 mg
- Total Carbohydrate - 22.8 g
- Dietary Fiber - 1.3 g
- Sugars - 14.5 g
- Protein - 0.8 g
- Calcium - 22.2 mg
- Iron - 0.3 mg
- Vitamin C - 3.1 mg
- Thiamin - 0 mg