Cream Of Mushroom Mashed Potatoes
Created by dienia b on December 11, 2023
- Servings: 3
- Prep Time: 9m
- Cook Time: 9m
- Recipe #41960
Ingredients
- 1 cup water, boiling
- 1/4 teaspoon salt
- 1 1/2 tablespoons butter
- 10 ounces cream of mushroom soup (1 can)
- 1 cup instant potato flakes
How to Make
-
Step 1: Boil water, add salt and butter.
-
Step 2: Add soup and stir until smooth, add potatoes and stir, let stand 5 minutes covered.
Nutritional Facts
- Serving Size: 1 (238.3 g)
- Calories 143.3
- Total Fat - 9.6 g
- Saturated Fat - 4.7 g
- Cholesterol - 16.3 mg
- Sodium - 271 mg
- Total Carbohydrate - 13.3 g
- Dietary Fiber - 1.3 g
- Sugars - 2.1 g
- Protein - 2.1 g
- Calcium - 29.5 mg
- Iron - 0.6 mg
- Vitamin C - 10.3 mg
- Thiamin - 0.1 mg