Iowa's Delicious Pecan Waffle 1949
Created by dienia b on December 6, 2023
- Servings: 6
- Prep Time: 20m
- Cook Time: 8m
- Recipe #41948
Ingredients
- Dry
- 2 cups cake flour
- 4 teaspoons baking powder
- 2 tablespoons sugar
- 1/2 teaspoon salt
- Wet
- 2 egg yolks
- 2 egg whites, beaten stiff
- 1 1/4 cup milk
- 6 tablespoons butter, melted, (or lard)
- 1 cup pecans, chopped fine
How to Make
-
Step 1: Sift dry ingredients.
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Step 2: Beat egg whites stiff.
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Step 3: Add yolks to milk.
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Step 4: Add butter to milk.
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Step 5: Add to dry ingredients.
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Step 6: Add pecans and mix.
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Step 7: Fold in egg whites.
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Step 8: Bake on Hot Pam sprayed waffle iron.