Blatz Kuchen German Coffee Cake 1949
Created by dienia b on December 6, 2023
- Servings: 12
- Prep Time: 30m
- Cook Time: 30m
- Recipe #41947
Ingredients
- 1/2 cup butter, softened
- 2 cups brown sugar, packed
- 1 teaspoon cinnamon
- 2 1/2 cups flour
- 1/2 teaspoon salt
- 1/4 cup walnuts, finely chopped
- 1 egg
- 3/4 cup sour milk
- 1/2 teaspoon baking soda
- 1 teaspoon vanilla extract
How to Make
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Step 1: Preheat oven to 350 F.
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Step 2: Pam spray cookie sheet.
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Step 3: Cream butter and brown sugar.
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Step 4: Add flour and salt.
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Step 5: Save 3/4 cup for topping.
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Step 6: Add nuts to topping.
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Step 7: Add the egg and vanilla to milk add baking soda.
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Step 8: Pour into dry mixture and mix.
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Step 9: Pour into cookie sheet, (shallow pan).
How to Make
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Step 10: Pour topping evenly over cake bake in moderate oven (350 degrees F.), until browned and cake tester comes out clean.
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Step 11: Check at 20 minutes, no time given as they were using wood stoves back then.