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Latsko’s Cranberry Coffee Crumble Cake

Created by dienia b on November 24, 2023

Step 1: Preheat oven to 350º F.
Step 2: Spray a 9-inch spring form pan with nonstick cooking spray and flour pan.
Step 3: Prepare crumb topping by mixing the sugar, flour, and butter together in a small bowl well with a fork and set aside.
Step 4: The mixture should be sandy and then start to form small clumps.
Step 5: In a small bowl, whisk together flour, baking powder and salt and set aside.
Step 6: Stir in cranberries.
Step 7: In a large bowl, beat butter and sugar until light and fluffy.
Step 8: Add large eggs, vanilla and milk.
Step 9: Mix in orange zest.
Step 10: Add flour mixture and mix just until combined.
Step 11: Spread batter evenly into prepared pan.
Step 12: Sprinkle with crumb topping.
Step 13: Bake at 350º for 45-55 minutes or until a toothpick inserted into the center comes out clean.
Step 14: Whisk together powdered sugar and orange juice to create a thin glaze.
Step 15: Cool the cake 10 minutes in the pan, then run a knife around the edge and remove ring.
Step 16: Drizzle icing on cake.
Step 17: Cool completely before serving.